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Diploma of Event Management

National ID: SIT50316 | State ID: AZU4

If your friends call you a born organiser then turn that natural talent into a career

The Diploma of Event Management will provide you with a range of events administration skills, operational skills, knowledge of event industry operations, sound knowledge of event management processes and a broad range of skills to coordinate event operations.




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We get quite a few university students that come here because they want more of a hands-on role. Suzanne Teasdale

Entrance Requirements

Important information

Job opportunities

How to apply

Entrance Requirements

When applying for this course prior study within the industry will be considered. Where there is limited study, you may be directed into a more suitable level course. 

Important information

Additonal costs:

  • Polo shirt
Job opportunities

Other job titles may inlcude:

  • Event Sales Coordinator
  • Function Coordinator
  • Venue Coordinator

Please note this list should be used as a guide only as job titles and qualification requirements may vary between organisations.

How to apply
On campus (full-time)

To apply to study on campus (full-time) through TAFE Admissions please go to tasonline.tafe.wa.edu.au 

Other study types

For all other study types eg part-time or online visit our Apply and Enrol page.

Apprenticeships and traineeships

To commence an apprenticeship or traineeship, you must be employed in a training contract by an appropriate organisation to study, head to our Apprenticeships and traineeships page for more details.

International students

International students should contact www.tafeinternational.wa.edu.au 

Delivery location, important dates and study options

Semester 1, 2020

Joondalup (Kendrew Crescent) - On Campus

Details

Fees and charges

Units

Overview
Duration 2 semester/s
When Semester 1, 2020
Where Joondalup (Kendrew Crescent)
How On campus
Apply now
Ready to apply for this course? Check out the apply and enrol page for more information.
Perth (Northbridge) - On Campus

Details

Fees and charges

Units

Overview
Duration 2 semester/s
When Semester 1, 2020
Where Perth (Northbridge)
How On campus
Apply now
Ready to apply for this course? Check out the apply and enrol page for more information.

Semester 2, 2019

Joondalup (Kendrew Crescent) - On Campus

Details

Fees and charges

Units

Overview
Duration 2 semester/s
When Semester 2, 2019
Where Joondalup (Kendrew Crescent)
How On campus
Apply now
Ready to apply for this course? Check out the apply and enrol page for more information.
Perth (Northbridge) - On Campus

Details

Fees and charges

Units

Overview
Duration 2 semester/s
When Semester 2, 2019
Where Perth (Northbridge)
How On campus
Apply now
Ready to apply for this course? Check out the apply and enrol page for more information.

Course enquiry

Please note: This form is only for course enquiries. If you would like to apply or require further application information, please visit our Apply and Enrol page.

Certificate III in Events

National ID: SIT30516 | State ID: AZV9

Learn the skills to assist in managing events from the planning through to show day and the follow up after the event.  You'll be introduced to industry standard technologies for lighting, sound and audio-visual and begin to develop your creative skills so you can deliver professional events to your clients. This course prepares you for roles such as: Event logistics assistant Exhibition assistant Conference assistant In-house functions assistant.




Loading video, please wait.

We get quite a few university students that come here because they want more of a hands-on role. Suzanne Teasdale

Job opportunities

Further study

How to apply

Job opportunities
  • Conference Assistant
  • Event / Exhibition Administrative Assistant
  • Event / Exhibition Assistant
  • Event / Exhibition Operations Assistant
  • Junior Event or Exhibition Coordinator
  • In-house Functions Assistant | Functions Assistant
  • In-house Meetings Assistant | Meetings Assistant
  • Logistics Assistant
  • Venue Assistant

Please note this list should be used as a guide only as job titles and qualification requirements may vary between organisations. 

Further study

North Metropolitan TAFE offers you a range of further study opportunities, see below for a list of related courses.

How to apply
On campus (full-time)

To apply to study on campus (full-time) through TAFE Admissions please go to tasonline.tafe.wa.edu.au 

Other study types

For all other study types eg part-time or online visit our Apply and Enrol page.

Apprenticeships and traineeships

To commence an apprenticeship or traineeship, you must be employed in a training contract by an appropriate organisation to study, head to our Apprenticeships and traineeships page for more details.

International students

International students should contact www.tafeinternational.wa.edu.au 

Delivery location, important dates and study options

Semester 1, 2020

Joondalup (Kendrew Crescent) - On Campus

Details

Fees and charges

Units

Overview
Duration 1 semester/s
When Semester 1, 2020
Where Joondalup (Kendrew Crescent)
How On campus
Apply now
Ready to apply for this course? Check out the apply and enrol page for more information.
Perth (Northbridge) - On Campus

Details

Fees and charges

Units

Overview
Duration 1 semester/s
When Semester 1, 2020
Where Perth (Northbridge)
How On campus
Apply now
Ready to apply for this course? Check out the apply and enrol page for more information.

Semester 2, 2019

Joondalup (Kendrew Crescent) - On Campus

Details

Fees and charges

Units

Overview
Duration 1 semester/s
When Semester 2, 2019
Where Joondalup (Kendrew Crescent)
How On campus
Apply now
Ready to apply for this course? Check out the apply and enrol page for more information.
Perth (Northbridge) - On Campus

Details

Fees and charges

Units

Overview
Duration 1 semester/s
When Semester 2, 2019
Where Perth (Northbridge)
How On campus
Apply now
Ready to apply for this course? Check out the apply and enrol page for more information.

Course enquiry

Please note: This form is only for course enquiries. If you would like to apply or require further application information, please visit our Apply and Enrol page.

Whether you want to delve into the details of making bread or to become a master of cake decorating, North Metropolitan TAFE’s baking and patisserie programs will set off your career. 

You will learn to make a range of breads, pastries and cakes using baking equipment and machinery in fully-equipped, professional facilities. You will also learn to work safely and effectively, and to monitor operational processes in the retail baking sector. 

Refine course results
National ID State ID Title Qualification level Study mode Campus
SIT31016 AZW8 Patisserie Certificate III Apprenticeship
On campus
Joondalup (Kendrew Crescent)
K000000, K000001, baking, patisserie, French, bread, cakes, baker, patissier, baguettes, mille feuille, macaron, choux, croquembouche, profiteroles, bakery, AZW8, SIT31016, pastry, sugar art, chocolate work,

A sweet career creating tasty delights

When you complete the Certificate III in Patisserie you will have the skills to work as a patissier or pastry chef in a patisserie, café, restaurant or hotel.

You will gain the knowledge and skills to work fast and effectively in a commercial kitchen team and be able to plan, prepare and bake mouth-watering cakes, tarts, petits fours, pastries, yeast goods and chocolates. You will also learn about cleaning and sanatisation, food safety programs, personal and environmental hygiene, and workplace health and safety.

The Certificate III in Patisserie is also delivered as an apprenticeship. Please see the Apprenticeships section for more information.

Gain these skills
  • Use food preparation equipment
  • Understanding mixing methods and baking/cooking requirements to produce cakes, sponges, pastries and yeast goods, filling and finishes
  • Participate in safe food handling and work practices
  • Create desserts, pastries and specialty cakes
Is this course right for me?

I have the following attributes:

  • Passion for food and in particular cakes and pastries
  • Interested in manual and practical skills
  • Able to stay on feet for extended periods
  • Organisational skills
  • Able to undertake detailed and intricate work
  • Cleanliness and a focus on health and safety
  • May be new to hospitality
SIT40716 AZT6 Patisserie Certificate IV On campus
Joondalup (Kendrew Crescent)
K000000, K000001, baking, patisserie, French, bread, cakes, baker, patissier, baguettes, mille feuille, macaron, profiteroles, croquembouche, bakery, boulangerie, pastry, sugar art, chocolate work,

Fine tune your skills in the kitchen and create sweet masterpieces

This course builds on the skills gained in the Certificate III in Patisserie or Commercial Cookery qualifications and equips you with the skills needed to be a qualified cook specialising in patisserie. On successful completion you'll be ready to work a patissier or pastry chef in a variety of hospitality environments and take on a leading or supervisory role in the kitchen.

You will cover working fast and effectively in a commercial kitchen team and be able to plan, prepare and bake mouth-watering cakes, sponges, tarts, petits fours, pastries, chocolate and sugar show pieces and decoration techniques. You'll also learn about financial management, leading staff and teams, cleaning, food safety programs, hygiene, managing workplace conflict, coaching others and workplace health and safety.

When applying for this course, prior study within the industry will be considered. Where there is limited study, you may be directed into a more suitable level course.

Gain these skills
  • Understanding mixing methods and baking/cooking requirements to produce cakes, sponges, pastries and yeast goods, filling and finishes
  • Creativity, flare and an eye for detail to create centre pieces with sugar, pastillage and chocolate
  • Clean, tidy, and organised learner
Is this course right for me?

I have the following attributes:

  • Desire to lead a team
  • Able to stay on feet for extended periods
  • Able to undertake detailed and intricate work

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North Metropolitan TAFE’s programs are the perfect choice for students who want to make the most of the ever growing, exciting tourism and travel industries. Our location in Perth's cultural centre at the heart of the tourism precinct will help to equip you for an exciting career in the travel and tourism sector.

If you are not excited by the prospect of a 9 to 5 job, you like working with people, are looking for a fast-paced career that will challenge and stimulate you, North Metropolitan TAFE’s hospitality programs will put you on the path to your dream job. 

Studying event management at North Metropolitan TAFE will provide you with the practical skills and knowledge to assist in the coordination of festivals, meetings, events, functions and exhibitions. You
will develop skills in customer service, computing and administrative procedures, and learn how to organise functions, create displays, coordinate registrations and prepare quotes. 

Approved by the World Association of Chefs’ Societies (WACS), North Metropolitan TAFE’s commercial cookery qualification provides you with the skills and knowledge to become a qualified chef. The program is updated with guidance from a group of industry leaders, ensuring you learn the latest, most relevant practices.